Grace’s Scrumptious Mug Cake

Submitted by Grace Maguire

Recipe Yield: 1 mugcake Time Est: 7 minutes

Simple, fun, and delicious mugcake!
If you’ve ever been disapointed that cupcakes don’t actually come in cups, or that it takes too long to make a whole cake when you’re hungry, then this is the recipe for you. Using just simple kitchen ingredients and tools, mugcakes can be ready in a matter of minutes.

Ingredients:

• 4 tbsp of flour
• 2 tbsp of white suagr
• ½ tsp of baking soda
• Pinch of salt
• 3 tbsp of milk
• 1 tbsp of oil
• Vanilla extract (You measure that with your heart)
• Sprinkles (optional, but fun)
• Whipped cream or frosting equivalent (Still optional, still fun)

Nessecary Equitment

1. Standard size Microwave Safe mug
2. Small bowl for combining ingredients
3. Microwave
4. Measuring spoons
5. Fork (For mixing)
6. Fork (For eating)

The two forks can be the same if you want. You should probably wash it though.

Instructions:

1. Add milk, oil, and vanilla to the mug
2. Combine flour, sugar, baking soda, and salt in seperate bowl
3. Add dry ingredients to mug- batter should be up to about half the mug
4. Mix together and add sprinkles as desired
5. Microwave mug for 1 minute 45 seconds (Remove the fork before microwaving)
6. Let cool
7. Add whipped cream or frosting as desired
8. Enjoy!